Brewery to recycle water to keep beer fresh
The News Review:
- Brewery to recycle water to keep beer fresh
- This & that: Beer name brouhaha bubbles in Portland
- Sapporo Asahi eyeing hike in beer low-malt beer prices.
- County gets beer windfall
- Keep score of your Series calories
- Fresh Hop Tastival @ Deschutes Brewery
Brewery to recycle water to keep beer fresh
Brisbane Times – Oct 27, 2007
Castlemaine Perkins perations Manager Ian Roberts made theannouncement yesterday to build a $16 million on-site waterrecycling plant at Fourex headquarters at Milton. He was adamant it would not affect the taste of Fourex beer. “ur on-site recycling plant is expected to deliver a 40 percent reduction on current mains water usage without affecting thetaste and quality of our beer” Mr Roberts said. “The on-site recycled water won’t be going into the beer butwill instead be used to clean packaging lines lubricate theconveyor chain and flush the toilets.
This & that: Beer name brouhaha bubbles in Portland
Anderson Independent Mail – Oct 27, 2007
A representative for the company thought another outfit was playing off its advertising campaign of a few years back ?Sam Adams for president. All Rights Reserved.
Sapporo Asahi eyeing hike in beer low-malt beer prices.
Free with registration – Japan Weekly Monitor – AccessMyLibrary.com – Oct 27, 2007
(27-CT-07) Japan Weekly Monitor. 25 Kyodo Sapporo Breweries Ltd. and Asahi Breweries Ltd. are considering hiking the prices of their products including beer and low-malt beer known as ”happoshu” to cope with higher.
County gets beer windfall
Cullman Times nline – Oct 27, 2007
CMDespite its ban on alcohol sales Cullman County hopes to receive a nice windfall in back beer tax money. A judge has ordered the Alabama Alcoholic Beverage Control Board to pay Cullman Blount and DeKalb counties a total of more than $1 million in beer tax monies collected since 2004. Jeremy den R-Vinemont filed suit against the ABC Board in January 2006. The Cullman County Commission also was a plaintiff in the case.
Keep score of your Series calories
Cape Cod Times – Oct 27, 2007
Red Sox Nation is tired from staying up until midnight to watch the World Series. And the chips and beer being consumed in the bleachers and on the couch aren’t helping to shake off morning sluggishness. A WorldSeri-ous dietThere are 90 calories in a can of beer and 105 calories in a bottle of stout. The alcoholic content doesn’t exactly make it a health food but a single can of beer isn’t going to sink a diet plan all by itself. But hold on a second. Are you having chips or other snacks with that beer? A 1 ounce bag of Ruffles potato chips contains 240 calories 140 of which come from fat… Red Sox Nation is tired from staying up until midnight to watch the World Series. And the chips and beer being consumed in the bleachers and on the couch aren’t helping to shake off morning sluggishness. A WorldSeri-ous dietThere are 90 calories in a can of beer and 105 calories in a bottle of stout. The alcoholic content doesn’t exactly make it a health food but a single can of beer isn’t going to sink a diet plan all by itself. But hold on a second. Are you having chips or other snacks with that beer? A 1 ounce bag of Ruffles potato chips contains 240 calories 140 of which come from fat. Nutritionists say the problem with eating junk food while watching TV is that people tend to munch throughout the viewing time.
Fresh Hop Tastival @ Deschutes Brewery
BeerAdvocate.com – Oct 27, 2007
Bend regon(541) 385-8606Are You Interested? + | Count Me In!. These much anticipated seasonal beers are brewed only once a year during hop harvest which typically takes place in late August and early September. Beers created using fresh hops instead of traditional dried hops are given unique flavors that simply aren’t available the rest of the year. Similar to a beer festival each of the four “Tastivals” will offer visitors the opportunity to sample some of the more than 30 beers from across the state crafted using fresh-off-the-vine hops. “Fresh hops are extremely fragile and need to be dried or used in a brew within 24 hours of picking- so this type of beer is uniquely suited to regon where we have the largest amount of aroma and flavor hops grown locally” says Brian Butenschoen Executive Director of the regon Brewers Guild.
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